Chocolate Diablo Cookies

March 13, 2012

The other night I was watching Food Network and these cookies were being served from a food truck on the show Eat St. For some reason, they looked SO GOOD to me. It was weird because I am more of an icing, vanilla, chocolate chip, sugary cookie person, than a chocolatey, fudgey cookie person. Although don't get me wrong, I'll eat ANY cookie, cake, cupcake, sweet, treat, crisp, square or fudge put in front of me. Anyway, I digress...

Something was calling to me and telling me I.HAD.TO.TRY.THESE. COOKIES. 

So I did. 

They are called "diablo" cookies because they have cayenne pepper in them. It gives them a nice bite. They are crunchy on the outside and soft, dense and fudgey in the middle. Definitely not your grandma's chocolate cookies. Click here for the recipe! 


1 comment:

  1. Katie served these for dessert last night with vanilla ice cream - they were amazing!

    ReplyDelete

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